Life is too short for ordinary tacos! So, Chef Josh, the culinary wizard behind our kitchen, will transport you straight to the vibrant streets of the south. Say hello to the mouthwatering “El Pastor Pork Tacos”!
If you’re wondering what makes these tacos so special, we’ll let you in on a little secret: it’s all about the perfect combination of flavors and a touch of Chef’s personal culinary magic. Starting with tender and succulent pork, cooked to perfection, then nestled in soft and warm birria-style corn tortillas, giving them an authentic touch. Each bite is a harmony of flavors and textures that will leave you wanting more.
Now, let’s talk about the toppings. First, we have the freshness of cilantro, adding a delightful herbal note to each bite. Then, brace yourself for a burst of flavors. Each meal comes with sides of tomatillos, mojo rojo, white onion, pineapple, salsa verde, and our house tortilla chips.
As if that weren’t enough, we know the importance of adding a little extra flair to your meal. Alongside the El Pastor Pork Tacos, we serve a side of our street corn. Imagine perfectly roasted corn, slathered with a creamy and tangy sauce, topped with crumbled cheese, and a sprinkle of spices. It’s pure corn-on-the-cob perfection!
Chef Josh’s inspiration behind adding this gem to our menu was to bring a taste of his southern home to the UP. Treat yourself to something extraordinary with our El Pastor Pork Tacos. You won’t be disappointed. See you soon, amigos!